Please read all the instructions carefully at least once, BEFORE prepping and cooking!
|Prep Time: 10 minutes||Cook Time: 20 minutes||Servings: 5 to 6|
Optional: Garnish with tomatoes, crispy fried onions or fresh sliced green pepper.
Serve with naan, paratha, tortilla, pita, rice or pasta. Use it as a dip, or spread it on a bun/toast to make a vegan sandwich.